New Seki Sabantosugi Forged Sashimi Knife 210mm White Steel Yanagiba
¥8,099 JPY
| Delivery notice | Delivered in about 3 weeks |
|---|---|
| Returns | Full refund will be given in case of customs clearance failure or in case of defective goods. |
【Product Description】
Description:
A professional forged Sashimi knife (Yanagiba) crafted in Seki city, Japan, a region renowned for its 800-year history of blade-making. Made from premium Shirogami No. 2 (White Paper No. 2) carbon steel with a single-bevel edge, featuring a traditional magnolia wood handle.
Designed for precision slicing of raw fish, sushi, and sashimi, offering exceptional sharpness, edge retention, and traditional craftsmanship.
Item Details:
* Brand / Maker: Seki Sabantosugi
* Blade Type: Sashimi Knife / Yanagiba (Single-bevel)
* Blade Material: White Paper No. 2 Carbon Steel (Shirogami #2)
* Handle Material: Magnolia Wood with Resin Ferrule
* Total Length: 13.4 in (340 mm)
* Blade Length: 8.3 in (210 mm)
* Blade Thickness: 0.14 in (approx. 3.5 mm)
* Weight: 4.2 oz (120 g)
* Country of Origin: Japan (Seki)
* Condition: Brand New