New Fine Craft Gyuto Chef Knife 8.3in 210mm Titanium Coated Molybdenum Vanadium Steel Japanese Kitchen Knife Box
¥14,999 JPY
| Delivery notice | Delivered in about 3 weeks |
|---|---|
| Returns | Full refund will be given in case of customs clearance failure or in case of defective goods. |
【Product Description】
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Fine Craft Gyuto Chef Knife 210 mm
Double-edged (Ryoba)
Flagship product of Fine Craft.
Specifications:
- Condition: New
- Total Length: 13.6 in (345 mm)
- Blade Length: 8.3 in (210 mm)
- Weight: 5.1 oz (145 g)
- Blade Material: Molybdenum vanadium steel (Titanium coating)
- Handle Material: Polypropylene (PP) resin with textured grain and mirror finish
- Country of Origin: Japan (Seki)
- Estimated Period: Unknown
- Included: English instruction manual, Gift box
Description:
Featuring a sturdy construction, this knife is well-suited for cutting large chunks of meat, bone-in meat, and more.
Bring Japanese craftsmanship into your daily cooking.
A kitchen knife you hold every day is more than just a tool for cutting ingredients. It is a companion that brings comfort to your cooking and enriches the time spent preparing meals for your loved ones.
Seki City in Gifu Prefecture is one of Japan's leading cutlery production hubs, carrying on a legacy of sword-making techniques for over 800 years.
During the Kamakura period, sword smiths in this region created legendary Japanese swords praised for being "unbreakable, unbending, and extremely sharp." That exceptional forging and sharpening artistry has transcended generations, evolving into modern knife-making.
The creation of a single knife involves numerous meticulous steps: assessing the characteristics of the steel, quenching, polishing, and edge-sharpening. Each step contributes to a smooth cutting performance, comfortable handling, and long-lasting quality.
In Japan, there is a cultural tradition of cherishing and using good tools for a long time.
The more you use it, the better it fits your hand, becoming a natural part of daily life and fostering a deep attachment to the act of cooking itself. It feels less like using a tool and more like living alongside one.
The cutlery-making tradition handed down in Seki embodies this sentiment. Our goal is to preserve this heritage while crafting a piece tailored to modern lifestyles—one that will be long cherished in your kitchen and make your cooking time just a little more special.
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Japan Import
Shipping
Shipped by FedEx with tracking number and compensation.
Unless there are some irregularities such as bad weather or traffic problems, delivery can be made in about one week from the time of payment.
About Us
: I am Japanese. The items are stored in Japan and shipped from Japan.
: If you are considering purchasing multiple items, we may be able to bundle them together for a significant discount on shipping costs. Please contact us via message before purchasing.
: We have over 2,000 export transactions on other sites.
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International Buyers - Please Note (For Destinations NOT Listed in Our Duty-Cover Policy):
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